BEGIN:VCALENDAR
PRODID:-//Meetup Inc//RemoteApi//EN
VERSION:2.0
METHOD:PUBLISH
CALSCALE:GREGORIAN
X-ORIGINAL-URL:http://rawfood.meetup.com/202/calendar/10323774/ical/Living+
 Light+Institude's+FUNdamentals+of+Raw+Living+Foods+-+in+Santa+Barbara/
X-WR-CALNAME:Events - Living Light Institude's FUNdamentals of Raw Living F
 oods - in Santa Barbara
BEGIN:VEVENT
SUMMARY:(note: Living Light Institude's FUNdamentals of Raw Living Foods - 
 in Santa Barbara)
DESCRIPTION:The Southern California Raw & Living Foods Meetup\n\nCherie Sor
 ia\, Founder of Living Light Culinary Arts Institute in Fort Bragg\, CA wil
 l be in Santa Barbara for a FUNdamentals of Raw Living Foods intensive on W
 ednesday June 3 at the Unitarian Society downtown. Delicious gourmet buffet
  lunch\, and samples of all foods demonstrated!\n\nThe class is 9:00 AM to 
 5:00 PM. Check in time begins at 8:30 AM.\n\nTo Register: Call 707-964-2420
  or\n800-816-2319\, or visit RawFoodChef.com\n\nTake advantage of this oppo
 rtunity to attend Living Light's entry-level class as a one-day intensive w
 orkshop with Master Raw Food Chef Cherie Soria. This class is the first in 
 the chef training series and is a prerequisite to most of the other courses
 . In this class\, you will discover the magic of creating fabulous organic 
 raw vegan cuisine for optimal health and rejuvenation!\n\nDozens of superb 
 culinary presentations will show you everything you need to know to create 
 a wide variety of delicious\, easy-to-prepare raw recipes. Learn to make he
 althy and delicious everyday favorites using whole\, fresh\, ripe\, raw\, o
 rganic foods.\n\nSee and sample rich nut milks and creams\, appetizers and 
 pates\, cultured foods\, smoothies\, sauces\, dressings\, soups and salads\
 , simple entrees\, dehydrated goodies and snacks\, and desserts. Learn kitc
 hen gardening and sprouting\, basic knife techniques\, and equipment use. Y
 ou will be provided a complete recipe folder and resource guide and will sa
 mple all the foods prepared during the class. A delicious buffet lunch will
  also be served! No prerequisites are required. This class is open to parti
 cipants of any skill level\, novice to professional.\n\nTuition: $365\nMaki
 ng Healthy Living Delicious! TM\nFor more information about FUNdamentals of
  Raw\nLiving Foods? or other Living Light Culinary Arts\nInstitute chef tra
 ining classes\, please call 707-964-2420\nor visit RawFoodChef.com\n\nLos A
 ngeles\, CA  90001 - USA\n\nWednesday\, June 3 at 9:00 AM\n\nPhoto: http://
 photos1.meetupstatic.com/photos/event/9/7/1/e/event_5558686.jpeg\n\nDetails
 : http://rawfood.meetup.com/202/calendar/10323774/
LAST-MODIFIED:20090603T171035Z
UID:event_10323774@meetup.com
CLASS:PUBLIC
CREATED:20090503T045656Z
DTSTAMP:20091231T143226Z
DTSTART:20090603T160000Z
DTEND:20090603T180000Z
GEO:33.97;-118.24
URL:http://rawfood.meetup.com/202/calendar/10323774/
END:VEVENT
END:VCALENDAR