Living on Live Food - Level II (Farmington Hills, MI)

Are you excited about the raw food diet and want to learn more? Did you always want to make gourmet dishes like pizza or calzones? Then this is the class for you.

For two days, you eat 100% raw! In this class we make many elegant gourmet raw food dishes to eat and many other raw food treats to eat during the day. The dishes we create are fantastic! Also, you get to learn so much more about how your body works and how raw food works with it. Lastly, you get to learn about other aspects of your life that work in conjunction with raw food that can create an healthier and happier you!

In addition, would you like to be able to share it with others as a career? Imagine making money and doing what you love!

This class is an amazing two-day training that can open up a whole new world for you by giving you the knowledge and training to become a Certified Living on Live Food Trainer where you will be able to conduct your own classes.

You will get a listing on AlissaCohen.com, a rawteacher.com website of your own, wholesale prices, access to a private teacher forum that keeps you connected with other instructors offering support and ideas.

Go to www.rawteacher.com to learn more about this exciting opportunity!

TIME Saturday 9AM-6PM and Sunday 10AM-4PM, May 3 and May 4
(Currently, I am only offering Level II twice a year: Spring and Fall)
COST: $650.00 Full payment due May 1, 2007 (Payment plans available)
LOCATION: Class held in Canton, Michigan
PREREQUISTIE: Level 1 Certification (See webpage above for more details.)

If any questions, then please email me at
rawdwyer@rawdwyer.com or call me at 734-812-9137
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